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Product SpotlightHighlights & DiscoveriesJapanese EssentialsCereal & GranolaNut Butters & Fruit SpreadsPasta & NoodlesSauces & CondimentsGrains, Rice & Dried BeansCanned & JarredPickles & OlivesBaking IngredientsGluten-Free & Paleo BakingSugars & SweetenersOil & VinegarSoups & BrothsHerbs & SpicesBaby FoodSubscribe & Save: Pantry
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Laura Chenel
Marinated Cabecou (Goat Cheese)
949
6.2 oz
$1.53 / oz
1
Favorite
Product Details
Our California original Cabecou is a goat cheese button, aged slightly to give it a nutty flavor and dense texture. Then we marinate the discs in a mixture of savory herbs, organic canola oil and California extra virgin olive oil.
Ingredients: Cultured Pasteurized Goat Milk, Salt, Enzymes, Herbs, Canola Oil, Extra Virgin Olive Oil.
Contains: milk.
Ingredients: Cultured Pasteurized Goat Milk, Salt, Enzymes, Herbs, Canola Oil, Extra Virgin Olive Oil.
Contains: milk.
Available for Delivery
About The Producer
Laura Chenel
Sonoma
Located in Sonoma, California since the 1970’s, Laura Chenel’s upholds a long tradition of European-style artisan cheesemaking using fresh goat milk from family-raised goats in California and Nevada. The company is committed to local farming, long-term relationships for ethical and sustainable practices, and the craftsmanship of fine goat milk cheeses reflecting distinctive regional terroir. In 2010 the company was awarded LEED Gold status for energy efficiency in its Sonoma creamery.Read more