La Tourangelle infuses their organic expeller-pressed high-oleic sunflower oil with the traditional "bouquet de garni" to create Herbes de Provence Infused Oil. Fresh rosemary and thyme bring the aromas of the south of France to your kitchen. Use it in marinades, sauces, and dressings, or dip chunks of fresh, crusty bread in and enjoy. While sunflower oil is a high-temperature oil, extreme heat will degrade some of the flavors, so we recommend using it in cold dishes or treating it as a finishing oil.
Ingredients: sunflower oil, fresh rosemary, fresh thyme.