Journeyman Meat Co.

Sonoma Rosso Salame

6.25 oz
$2.39 / oz
Sonoma Rosso Salame

Product Details

One 6.25 oz packaging
Sonoma Rossa Salame From Journeyman Meat Company is a dry Italian style salame. Made locally in Sonoma County with spices like juniper and balanced with Zinfandel, this salame is a fun addition to a charcuterie board or sliced thinly for an afternoon snack. 

Ingredients: Pork, Journeymen Zinfandel (Red Wine), Sea Salt, contains 2% or less of Spice, Sugar, Dextrose, Lactic Acid Starter Culture, Salt, Sodium Nitrite, and Sodium Nitrate.

About The Producer

Journeyman Meat Co.
Sonoma County, CA
Journeyman Meat Co. uses century-old family recipes, paired with the world’s finest curing equipment from Italy to make salumi that is unlike most American salumi from family-run, open-pasture farms.Read more