Chantilly Whipped Creme Can

Isigny Sainte-Mère, the inventor of pressurized cream in 1969, offers a Whip Creme Can with a firm, melt-in-the-mouth texture that perfectly complements all desserts. Made from cream sourced from cows fed with GMO-free feed, it ensures quality and taste in every dollop.

Ingredients: Organic cream, skim milk, organic sugar, Bourbon vanilla extract, plant based mono and diglycerides, carrageenan, nitrous oxide as whipping propellant.

Contains: milk.