These dark-orange skinned Daisy Mandarins are seedless and easy to peel. It has a particularly balanced sweet and tangy taste which makes it perfect for a refreshing salad topping or a delightful snack.
Lisa and Anthony Galpin are second-generation farmers in California's Central Valley. Based in Reedley, the Galpins grow a variety of stone fruit, citrus and grapes, mainly for a handful of farmers' markets in Southern California.Read more