Fogline Farm raises chickens on 20 flat acres on the Ano Nuevo Peninsula, adjacent to Ano Nuevo State Park and nestled between the Santa Cruz Mountains and the Pacific Ocean. Fogline Farm's birds are pasture-raised Cornish Cross chickens, fed on a combination of natural pasture goodies and organic feed. They live in a low-stress, low-density environment and the flock is moved daily to fresh pasture, so there's always plenty of bugs and seeds to hunt for. Fogline Farm's mission is to provide the Bay Area with locally raised and responsibly handled pasture-raised chickens.
Fogline Farm is a part of an ongoing partnership between Good Eggs and Kitchen Table Advisors (KTA), focused on helping to support the diverse next generation of sustainable small farms and ranches that feed the Bay Area. KTA is a Bay Area-based non-profit offering farmers and ranchers in Northern California business advising and practical financial tools. They work primarily with individuals who are social and environmental change-makers—in particular, female farmers, immigrant farmers, and farmers of color. Together with KTA and Fogline Farm, we are fueling long-term economic viability for our sustainable food system and providing a critical market connection to hungry eaters who are passionate about good food.