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Highlights & DiscoveriesJapanese EssentialsCereal & GranolaNut Butters & Fruit SpreadsPasta & NoodlesSauces & CondimentsGrains, Rice & Dried BeansCanned & JarredPickles & OlivesBaking IngredientsGluten-Free & Paleo BakingSugars & SweetenersOil & VinegarSoups & BrothsHerbs & SpicesBaby FoodSubscribe & Save: Pantry
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Field Roast
Chao Block Plant-Based Cheese Original
Product Details
Coconut-based and seasoned with fermented tofu, our dairy-free Chao Slices peel easily, shred well and melt like a dream.
Ingredients: Filtered Water, Coconut Oil, Modified Corn And Potato Starch, Potato Starch, Fermented Tofu (Soybeans, Water, Salt, Sesame Oil, Calcium Sulfate), Sea Salt, Natural Flavor, Olive Extract (Antioxidant Used As A Preservative), Beta Carotene Color. Contains: Soy.
Available for Delivery
About The Producer
Field Roast
Seattle, WA
Seattle, WA Field Roast puts the plants back in plant-based eating with our bold, chef-crafted, and nature-inspired ingredients. Inspired by ancient traditions, we craft bold grain-based meats and creamy dairy-free cheeses that bring excitement to the center of the plate. From weeknight meals to festive gatherings, our plant-based products are made for those who crave nature-inspired ingredients, bold flavors, and time-honored techniques. For over two decades, Field Roast has invited people to eat adventurously and connect more deeply with the natural world—on the trail and at the table.Read more