This Bloody Mary Cocktail Mix has a savory and subtly spicy base of California tomatoes, spices, and black pepper. They also use a fish-free Worcestershire sauce to further make this cocktail mix allergen friendly and vegan. Simply add vodka and garnish with a stick of celery and olives or drink straight up over ice for a non-alcoholic beverage.
Ingredients: Tomato Juice, Vinegar, Salt, Cane Sugar, Lemon Juice Concentrate, Garlic Powder, Onion Powder, Black Pepper, Celery Seed, Horseradish Powder, Red Pepper, Yeast Extract.
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