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Altbier in German means old beer and is a type of beer brewed around the city of Düsseldorf, Germany. It is top-fermented at a moderate temperature rather than bottom fermented, using a top-fermenting yeast that provides a fruity flavor. When it is matured, the taste transitions to crisp and clear, a taste that is often found in lager style beers. With notes of graham cracker and toasted nuts, this beer is a great option to celebrate Oktoberfest, to enjoy with a meal, or to drink at a gathering with friends and family.
Ingredients: hops, water/malt, and yeast.