Fat + Flour has baked a classic and tangy Key Lime Pie. A fresh key lime custard sits on a handmade, salted graham cracker crust. Then, the pie is topped off with a lightly sweetened and fluffy whipped cream. This pie is timeless and can be enjoyed any time of year for a midday treat or evening dessert.
Ingredients: condensed milk, eggs, sugar, cream, lime juice, all-purpose wheat flour, graham crackers, butter, kosher salt
Contains: wheat, milk, eggs.