Traditional Boudin Blanc French Sausages

Fabrique Delices Traditional Boudin Blanc French Sausages are crafted with a blend of chicken and pork, enriched with milk and a hint of Brandy for a delicate and refined flavor. These sausages are a treat when grilled and served with apples or mashed potatoes. The recommended bread pairing is a classic French baguette, and for wine, a Riesling, Côtes de Provence, or Meursault will beautifully complement the meal.

Ingredients: Chicken, Pork, Water, Cream (Milk, Carrageenan), Egg Whites, Onions, Cornstarch, Brandy, Salt, Nonfat Dry Milk, Sugar, White Pepper, Spices (Marjoram, Coriander), Granulated Garlic, Lemon Juice. Encased in Natural Pork.

Contains: Milk, Eggs.