Tender and juicy, this ham is perfect for a holiday centerpiece or any other dinner. Since it's fully cooked, all you'll need to do is warm it through! We love it served with hearty, tangy salads and rolls or biscuits to make DIY ham sandwiches. Any leftovers make amazing omelettes, frittatas, packed lunches or can be added to soups, stews, and braises.
Ingredients: pork, water, evaporated cane syrup*, sea salt, maple syrup*, celery juice (* organic).