Brined Spatchcocked Turkey (10-12 lb, Frozen)

Save your shears we've spatchcocked the Turkey for you. Along with a special brine, these birds have had their back bones removed so your bird will cook faster with a more even finish.

Check out our turkey thawing guide for help figuring out how to prep your Thanksgiving bird!

Ingredients: Turkey, Water, Sea Salt, Coconut Sugar
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