Sourdough Batard

Craftsman & Wolves Sourdough Batard is a naturally leavened, artisanal bread with a crisp crust and chewy interior. Made with bread flour, whole wheat flour, water, and salt, it delivers classic sourdough flavor and texture, perfect for sandwiches, toasting, or enjoying with spreads. Craftsman & Wolves is a San Francisco-based bakery known for inventive, high-quality baked goods.

Ingredients: Bread Flour, Water, Salt, Whole Wheat Flour.
Contains: Wheat.