Chameleon Cold Brew

Chameleon Cold Brew’s story begins in the vibrant city of Austin, TX, where neighbors and coffee enthusiasts Chris Campbell and Steve Williams embarked on a mission to create the best-tasting cold-brew coffee. At a time when cold brew was still a novel concept, the duo spent months experimenting with various formulas and brewing methods. Their relentless pursuit of perfection led to the discovery of the ideal combination of brewing time and temperature, using a blend of highly select, meticulously air-roasted, certified organic Arabica beans.

The name "Chameleon" was inspired by the chameleon's unique ability to change color based on its mood, a concept that resonated with Chris and Steve’s vision for their coffee. They believed that coffee should adapt to the drinker's mood, offering a range of flavors that can be customized to be as bright, bold, light, or dark as desired. This philosophy was captured in their early tagline, "How do you color your coffee?"

Chameleon's mascot, a veiled chameleon named “The Dude,” embodies the brand's playful spirit and commitment to finding the best coffee and good vibes.

Chameleon Cold Brew's success is rooted in a simple principle: only make coffee you'd drink. This commitment to quality, sustainability, and authenticity has made Chameleon the #1 selling cold-brew concentrate brand. The company avoids gimmicks and flashy advertisements, relying instead on their passion for coffee and uncompromising standards for ingredients and brewing methods.

From their meticulous sourcing of certified organic Arabica beans to their innovative brewing techniques, Chameleon Cold Brew ensures every cup delivers exceptional taste and satisfaction. By prioritizing sustainability and quality, Chameleon Cold Brew not only provides a superior coffee experience but also supports a healthier planet.

Explore the dynamic world of Chameleon Cold Brew and discover how this Austin-based brand continues to redefine cold-brew coffee, one mood at a time.