Proof & Bake Almond Croissants

Brioche Pasquier Proof & Bake Almond Croissants are buttery, flaky croissants filled with almond meal and topped with sliced almonds for a nutty, aromatic flavor. Designed for proofing and baking at home, they deliver fresh, golden pastries with tender, layered texture.

Ingredients: Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Ascorbic Acid, Enzyme), Butter (Cream, Natural Flavor), Water, Sugar, Almond Meal, Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Sliced Almonds, Yeast, Egg Whites (Egg Whites, Sodium Citrate, Triethyl Citrate, Guar Gum), Dough Conditioner (Wheat Flour, Malted Wheat Flour, Ascorbic Acid, Enzymes), Salt, Natural Flavor, Rice Starch, Wheat Gluten, Cinnamon.

Contains: Milk, Eggs, Tree Nuts (Almonds), Wheat.