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Breadblok's Olive Bread is tangy and brings Mediterranean flavor with fresh kalamata olives. This loaf has a hearty crust and fluffy crumb, perfect to dip into olive oil and balsamic or eaten with your favorite spread.
Ingredients: filtered water, white rice flour*, olive oil*, brown rice flour*, eggs*, potato starch*, kalamata olives*, psyllium husk*, coconut sugar*, tapioca starch*, yeast, apple cider vinegar*, non-fat milk powder*, salt.
Contains: tree nuts (coconut), eggs, milk.