Discover the exceptional taste of Wild Pink Alaskan Salmon, expertly troll caught by U.S.-Flagged vessels off the U.S. West Coast or in Alaska. Whether you choose the Wild Chinook or Wild Coho Salmon variety, each can is hand-processed in Oregon, featuring steaks packed and cooked just once in the can. These salmon varieties are perfect for creating sumptuous salads, hearty sandwiches, or flavorful pasta dishes. With an easy-open pop-top lid on every can, enjoying these delectable salmon options is a breeze.
Ingredients: Salmon.
Contains: Fish.