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¡Ya Oaxaca!

Rojo Mole Sauce


12 oz
Rojo Mole Sauce

Product Details

12 oz jar

Mole Rojo Sauce comes from a blend of smoked and dried chiles plus local Oaxacan ripe tomatoes and a small amount of house-made chocolates to balance out the flavor.

Versatile and bold, this sauce is perfect for marinating meats, spicing up tacos, or adding a zesty twist to your favorite enchiladas.

Ingredients: Tomatoes, safflower oil, sugar, corn tortillas, ripe plantains, dried chile ancho rojo, sesame seeds, sea salt, Oaxacan chocolate, dried chile guajillo, peanuts, raisins, citric acid, smoked chile Morita, garlic, cinnamon, whole almonds, dried Oaxacan oregano

Contains: sesame.

Available for Delivery

About The Producer

¡Ya Oaxaca!
Austin, TX & Oaxaca, Mexico
These delicious and savory Mole Sauces from Oaxaca reflect chef, cookbook author & television host Susana Trilling’s 35+ years in Oaxaca, home of her world-renowned Season’s of My Heart Cooking School, where she shares her love of the regional cuisine and culture. Each mole is based on recipes that have been handed down for generations and offers a true taste of Oaxaca. They are vegan, gluten-free & Non-GMO verified. Read more