Thai peanut sauce without the peanuts or sugar. But how? We blend almonds, ginger, and our fresh red curry paste with sweet tamarind and coconut milk for flavor that shape-shifts between dipping sauce, stir fry sauce, and the salad dressing you never knew you needed.
Ingredients: Water, Almond Butter, Coconut Cream, High Oleic Sunflower Oil, Ginger, Lime Juice*, Tamarind Paste, Red Bell Peppers, Shallots, White Vinegar, Organic Gums (Acacia, Guar), Garlic, Sea Salt, Galangal, Lemongrass, Thai Chilis, Makrut Lime Leaves, Paprika, Coriander. *from concentrate (no preservatives)
Contains: Tree Nuts (Almonds, Coconut)