Gluten-Free Alfajores

These mouthwatering confections feature two buttery, gluten-free cookies sandwiched together with a generous layer of dulce de leche filling and delicately dusted with powdered sugar. Perfect for those with gluten sensitivities or anyone seeking a scrumptious alternative, these Alfajores offer the same irresistible taste and texture without compromising on flavor. 

Ingredients: Non-GMO cornstarch, natural butter (cream derived from milk, salt), granulated non-GMO sugar, non-GMO rice flour, eggs, non-GMO potato starch, non-GMO tapioca four, honey, dulce de leche (milk, pure cane sugar), xanthan gum, pure vanilla extract, lemon zest.