The Coral Champagne cherry is a sweet, low-acid cherry with dark, glossy flesh and a pink-to-red skin. Devour them simply as is (just beware of cherry juice stains on fingers and shirt fronts), or pit and bake into pies, cakes, and muffins.
Dwelley Farms has been growing in Brentwood since 1921. With a variety of soil types, the Dwelley’s ranch is perfect for growing a large number of crops in fairly small patches. Now a third generation family farm with about 800 acres, the Dwelleys grow apples, apricots, pluots, almonds, cherries, beans and their famous sweet corn.Read more