Pickled, fried or used in a stew, this sweet summer veggie is a staple of Southern cuisine. Red okra can be cooked in all the same ways as their green counterparts and are equally delicious!
Coke Farm has grown and distributed local organic produce since 1981. From San Juan Bautista, CA, they both grow their own fruits and vegetables as well as distribute across the country for over fifty neighboring farms on the Central Coast.Read more