True Story Foods Heritage Breed Prosciutto is crafted with only pork and sea salt. Dry-aged in the serene Pocono Mountains of Pennsylvania for up to 10 months, this thinly sliced prosciutto is ready to grace your dishes. Elevate your culinary creations by adding it to charcuterie boards, placing it atop wood-fired pizzas, or enhancing a refreshing summer salad.
Ingredients: Pork, Sea Salt. No Nitrates/Nitrites, No Preservatives, No Carrageenans, No Antibiotics