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Highlights & DiscoveriesProduct SpotlightJapanese EssentialsCereal & GranolaNut Butters & Fruit SpreadsPasta & SauceGrains, Rice & Dried BeansCanned & JarredPickles & OlivesBaking IngredientsGluten-Free & Paleo BakingSugars & SweetenersOil & VinegarSoups & BrothsSauces & CondimentsHerbs & SpicesBaby Food
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The Slanted Door
Vietnamese Chicken Vermicelli Salad
Product Details
20 oz
Ingredients: pasture-raised shredded chicken, green cabbage, rice vermicelli, rau ram, black pepper, shallot oil (shallot, canola oil), seasoned fish sauce (son's fish sauce, sugar, distilled white vinegar, lemon Thaie, thai chile, garlic), crispy shallot, roasted peanuts
Contains: fish, tree nuts (peanuts)
Available for Delivery
About The Producer
The Slanted Door
San Francisco, CA
The Slanted Door is Executive Chef Charles Phan’s nationally-acclaimed Vietnamese restaurant that has long been known for using top-quality, organic, local ingredients including sustainable meat, poultry, and fish.Read more