Gluten-Free | Kosher | Grain-Free | Paleo
Taste Republic's Gluten and Grain-Free Cauliflower Linguini Pasta is a game-changer. Crafted from cauliflower, this pasta is not only gluten and grain-free but also kosher and certified paleo-friendly. With the added goodness of fiber, antioxidants, and vitamin C, it's a nutritional powerhouse that pairs perfectly with your favorite sauces. Each 3 oz. serving even provides approximately 2 ½ servings of vegetables!
Cooking to al dente perfection in just 2-3 minutes, it's a quick and delicious meal option. Store this fresh pasta in your refrigerator for up to 35 days or freeze it for up to 12 months. When cooking from frozen, there's no need to thaw - just place it directly in boiling water and give it a gentle stir.
Ingredients: Cauliflower Powder, Water, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Xanthan Gum, Salt, Glucono-delta-lactone, Konjac.