Gluten-Free Double Shot Espresso Brownie

Espresso adds a layer of complexity to rich, sweet chocolate in Sweet Sydney's Double Shot Espresso Brownie. Made with Guittard chocolate and finished with a sprinkling of crunchy sea salt, these swoon-worthy brownies are the perfect (gluten-free!) way to treat yourself. 

Ingredients: sugar, eggs, semi-sweet chocolate (sugar, chocolate, cocoa butter, milkfat, soy lecithin, natural flavors), gluten-free flour (cornstarch, white rice flour, brown rice flour, milk powder, tapioca flour, potato starch, xanthan gum), unsweetened chocolate, butter, vanilla extract, cocoa powder, ground espresso bean, salt.
Contains: milk, egg, soy.