Sunridge Farms' Organic Currants are small grapes that have been dried, resulting in tiny, dark morsels of sweet and sour flavor. Currants are popularly used for baking, in scones or quickbreads, or in stews and soups. They are also a great addition to granola, trail mixes, and salads.
Ingredients: organically grown currants, organic sunflower oil. Manufactured on shared equipment with peanuts, tree nuts, wheat, milk, and soy.