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Simple Feast's Wild Rice and Bean Soup is creamy (but made without any cream) and comforting. A classic mirepoix of carrots, celery, and onion is cooked with white beans, wild rice, and aromatic herbs. Heat in a saucepan on the stovetop for a few minutes, then enjoy sprinkled with parsley and with a slice of bread.
Ingredients: Water, *Baby Lima Beans, *Yellow Onion, *Carrots, *Unsweetened Soy Original (water, *soybeans), *Celery, *White Cannellini Beans, *Wild Rice, *Vegetable Base (*vegetables (*carrot,*celery, *onion, *tomato), salt, *yeast extract, *cane sugar, *soy sauce (water, *soybeans, salt, *alcohol), *maltodextrin, yeast extract, *food starch, *vegetable juice concentrate (*carrot, *celery), *onion powder, *garlic powder, *spices, *natural flavor), *Canola Oil, *Garlic, *Gluten Free Reduced Sodium Tamari Soy Sauce (water, *soybeans, salt, *alcohol), *Pure Lemon Juice, Sea Salt, *Thyme, *Sage, *Oregano, *Ground Black Pepper (*Certified Organic By QAI).
Contains: soy.