Cremini Mushrooms are versatile with a rich, meaty, earthy flavor. They pair well with butter, garlic and herbs in a quick sauté, or add amazing depth to roast veggies and meat, pastas, cooked grains, sandwiches, and (of course!) stuffing.
Monterey Mushrooms is second generation, family-owned and operated agribusiness with a passion for excellence in all we do.
Monterey’s highly committed and engaged employees work together in high performance teams to develop seeds, grow, harvest, package and distribute quality mushrooms every day.
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