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Product SpotlightHighlights & DiscoveriesJapanese EssentialsCereal & GranolaNut Butters & Fruit SpreadsPasta & NoodlesSauces & CondimentsGrains, Rice & Dried BeansCanned & JarredPickles & OlivesBaking IngredientsGluten-Free & Paleo BakingSugars & SweetenersOil & VinegarSoups & BrothsHerbs & SpicesBaby FoodSubscribe & Save: Pantry
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Vital Vittles
12 Grain Bread
525
loaf
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Product Details
1.5 lb
Variety = Vitality
More grains, more nutrition, more flavor.
"Top Scorer" - San Francisco Chronicle Food & Wine Section 7/17/2002.
Ingredients:
Vital Vittles 100% whole-wheat flour freshly stone ground from organic hard red winter wheat, filtered water, expeller-pressed organic sunflower oil, organic cereal mix (wheat, barley, millet, oats, brown rice, rye, corn, triticale, spelt, buckwheat, quinoa, soya beans), sea salt, yeast, wheat gluten.
More grains, more nutrition, more flavor.
"Top Scorer" - San Francisco Chronicle Food & Wine Section 7/17/2002.
Ingredients:
Vital Vittles 100% whole-wheat flour freshly stone ground from organic hard red winter wheat, filtered water, expeller-pressed organic sunflower oil, organic cereal mix (wheat, barley, millet, oats, brown rice, rye, corn, triticale, spelt, buckwheat, quinoa, soya beans), sea salt, yeast, wheat gluten.
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About The Producer
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Vital Vittles
Berkeley
Good bread requires a mastery of two skills--the craft of baking and the are of using the right ingredients--to transform grain and water into loaves of nourishing bread.
At Vital Vittles we combine these skills to produce a consistently excellent line of breads. We use only the freshest of natural, organic ingredients, and maintain standards of quality that emphasize variety and texture as well as nutritional value and taste. Each loaf of bread is shaped by hand, an extra touch that gives our bread a special vitality.
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