This hearty Eggs Benedict Brunch Bowl from Urban Remedy is a plant-based play on the classic flavors in Eggs Benedict. Savory eggplant bacon, delicious sweet potatoes, vegan hollandaise, and an organic egg sit atop a bed of hearty blend of quinoa and spinach for a meal that is satisfying and delicious. And with 13 grams of protein in each bowl, this is a perfect breakfast to keep you fueled for a busy day.
Ingredients: salad ingredients: spinach*, roasted sweet potato*(sweet potato*, extra virgin olive oil*, cumin powder*, himalayan pink salt), hard boiled pasture-raised egg*, quinoa*, eggplant bacon* (eggplant*, tamari* [water, soybean*, salt, alcohol*], apple cider vinegar*, maple syrup*, extra virgin olive oil*, liquid smoke [all natural liquid smoke]) dressing ingredients: filtered water, extra virgin olive oil*, cashew*, lemon juice*, date*, apple cider vinegar*, chickpea miso* (rice koji*, chickpea*, sea salt, water, koji spores), himalayan pink salt, turmeric powder*, cayenne*.
Contains: eggs, tree nuts, soy.