Unique Pretzel's Extra Salt Splits Pretzels are an extra-savory treat for snackers who feel a standard pretzel just isn't quite salty enough. A snowy white coating of vintage pretzel salt makes a serious umami adventure for the taste buds. Munch on these crunchy goodies as is, set them out for snacks or at parties, or use them to scoop up all your favorite dips from hummus to green goddess, peanut butter, chocolate hazelnut spreads, and more.
The Spannuth family started baking hard and soft pretzels way back in the late 1800s. Now in their sixth generation, they’re proud to produce high-quality pretzels using only their knowledge of the baking process to achieve fine flavors and textures.Read more