Longhorn cattle are leaner than other beef breeds, meaning they do not yield the high fat briskets to which many are accustomed.
Longhorn briskets have a wonderful flavor and are simply grilled with great results. How do you prepare yours? Smoked? Corned?Pastrami? Let us know!
Link to recipe - http://twistedhornranch.net/longhorn-oven-brisket.html