Estilo CentroamericanoWe pat each of these tortillas out by hand, in the traditional style shown in
this video. These are thick and satisfying. Our white corn tortillas have a smooth texture and light, delicate flavor. Great for tacos or eating along with soup.
To freeze, we recommend putting the tortillas in a ziplock bag and squeezing the air out.
Recommended methods of reheating:
Microwave: wrap in a kitchen towel (if the tortillas are starting to dry out, you can use a damp towel) and microwave 30 seconds to 1:30 depending on how many tortillas you have inside. They will stay hot if kept inside the towel.
Steamer: wrap in a kitchen towel and steam for a few minutes. They will stay hot if kept inside the towel.
Stovetop: heat in a pan, optionally adding in a little water to soften the tortillas.
Toaster Oven/Oven: we haven't personally tested this, but customers have told us that wrapping tortillas in foil and warming them in the oven works well.
Details: handmade, our equipment is dedicated gluten-free.
Ingredients: organic corn masa harina, water, lime.