Ideal for those who prefer to stay away from dairy, the Three Babes' Vegan Strawberry Rhubarb Crumble Pie is made with creamy, nutty coconut oil and raw sugar for a bubbling, juicy pie that'll have the dairy-eaters reaching for a slice. Serve hot with a pile of napkins to catch drips from Hidden Star and Yerena Farms strawberries and rhubarb, or chilled for the cleanest slice.
Ingredients: vegan crust: flour*, cane sugar*, coconut oil*, apple cider vinegar*, filling: Strawberries*, Rhubarb*, Brown Sugar*, Cane sugar*, Cornstarch*, Cinnamon*, Kosher Salt, Lemon Juice*, crumble top: coconut butter*, tapioca starch*, brown rice flour*, brown sugar*, cane sugar*, cinnamon*, allspice*, ginger*, gluten-free oats*, kosher salt (*organic ingredients)
Contains: tree nuts, wheat.