Three Babes Bakeshop

Par Baked Pie Shell

1199
10 inch
Favorite
Par Baked Pie Shell

Notes From The Producer

Save a little time on your next baking project with the Three Babes Par Baked Pie Shell. Store in the freezer until ready to use. For custard, nut, and crumble-topped pies, fill the frozen pie shell and bake as per your recipe’s instructions. For cream pies, bake the pie shell at 375 for 30-40 minutes until it is fully baked and is a deep brown—we recommend lining it with parchment paper or aluminum foil and filling it with pie weights or dried beans, for the most perfect bake. Allow the pie shell to cool completely, then fill with pastry cream and refrigerate. fully before filling with pastry cream and refrigerating

Ingredients: flour*, butter*, kosher salt, cane sugar*, water, apple cider vinegar* (*organic).
Contains: milk, wheat.

Product Details

Arrives frozen.

Available for Delivery

About The Producer

Three Babes Bakeshop
San Francisco, CA
Pies crafted with organic and local ingredients (plus a bit of sass) by Lenore and Anna.Read more