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A San Franciscan blend of Indian Masala Chai. A mellow chai flavor with the perfect balance of spice and ginger. Great hot or cold, goes well with milk.
Caffeine: High
Origin: China
Tasting Notes: Spicy, ginger, cardamon, cloves, cinnamon.
Fun Fact: Blended in San Francisco
Ingdedients: Assam black tea, cinnamon, ginger, cardamon, cloves
How to Brew: 1 tsp, 212° F for 4 min.