Light and joyfully sweet-tart, Tartine's Almond, Cranberry & Pistachio Tea Cake has a melt-in-your-mouth texture that's begging for a cup of tea or coffee to go alongside. This giftable loaf is a perfect host gift or potluck item, or slices beautifully for a showstopping no-effort dessert. Your loaf may be topped with sliced almonds or crushed pistachios, dependent on availability.
After training at the Culinary Institute of America and cooking in France, we brought our sourdough bread and rustic pastries back to the Bay Area. We opened Tartine Bakery in 2002 and Bar Tartine in 2005.Read more