Fluffy, flaky, and as savory as could be, Sunnyside's Bacon Cheddar Biscuit Dough is ready-to-bake and enjoy for breakfast, lunch, or dinner. This spin on the classic has bacon, green garlic and thyme! Eat them plain, with a pat of butter, drowned in gravy, or split them in half for a next-level turkey leftovers sandwich. KEEP FROZEN until baking.
Baking Instructions: Bake at 425 for 15-20 minutes (for a crispy outside), or at 425 for 10 minutes then reduce to 350 and bake for additional 10-15 minutes (more uniform bake).
Ingredients: unbleached wheat flour*, cultured buttermilk, sharp cheddar cheese, bacon, butter, baking powder, baking soda, sea salt, green garlic, thyme (organic ingredients*).
Contains: milk, wheat.