Avocado Fed Pork Spare Ribs (Frozen)

St. Louis Ribs, also known as spareribs, are the most succulent cut of pork rib! Juicy and satisfying, St. Louis style ribs are meaty and delicious when browned and then cooked at a low temperature. They take well to BBQ rubs and sauces and are delicious smoked, grilled, or baked in your oven. Perfect for entertaining or Sunday supper, we love to serve these ribs with potato salad (and lots of napkins).