Starter Bakery’s Kouign Amann led to the recent craze and popularity of this unique pastry from Brittany. Our version is true to tradition and is rich with layers of salted butter and sugar. With its caramelized outer crust, buttery and flakey crumb, our Kouign Amann are often described as ‘life-changing'. Start with the Traditional but don’t forget to try our other varieties too!!
11/10 - 11/18 Seasonal Kouign Amann is Banana & Vanilla Cream w/ Toasted Streusel
INGREDIENTS: Unbleached Flour (Malted), Butter (Butter, Salt), Sugar, Water, Fresh Apricots, Whole Milk, Butter, Almond Meal, Eggs, Non-Fat Milk, Powder, Salt, Egg Yolks, Dark Rum, Yeast, Cornstarch, Vanilla Extract