Starter Bakery's hotdog buns are shaped from their Pain de Mie dough and goes through a long fermentation which gives it a well rounded flavor and texture. These are the perfect addition for any of your grilling adventures! Freeze if not consuming within 4 days.
Ingredients: unbleached flour (wheat flour, enzyme) (wheat), water, eggs (egg), butter (milk), sugar, nonfat milk powder (milk), sea salt, yeast
Contains: Wheat, milk, egg