Non-GMO tofu braised with our homemade gluten-free teriyaki glaze, shelled non-GMO edamame, fresh scallions and toasted sesame. Paired with roasted seasonal veggies & an extra serving of non-GMO edamame for a protein
packed and delicious meal.
Ingredients: Organic carrots, cauliflower, organic Edamame, non-GMO partially milled Brown rice, olive oil, shiitake mushrooms, Seasoned rice
vinegar, mirin, non-GMO Gluten free soy sauce, sake, rice flour, Ginger, kosher
salt.