Sonoma County Meat Co.

Pork Chop

629
0.7 lb
$8.98 / lb
Favorite
Pork Chop

Notes From The Producer

Forget childhood memories of bone-dry, flavorless pork chops. Sonoma County Meat Co.'s Pork Chops are from Stone Valley's sustainably-raised, vegetarian-fed, antibiotic- and hormone-free Berkshire hogs, and they're juicy with a nice fat cap and a ton of savory goodness. Sear, grill, broil, bake, or roast—just don't overcook! A little pink in the center is fine (the FDA recommends cooking to medium-rare, or about 145 degrees Fahrenheit, then resting for 3 minutes before serving).

Product Details

1.5" thick chop, 1 per package .7-.8lbs

Available for Delivery

About The Producer

Sonoma County Meat Co.
Santa Rosa
We are Sonoma County's only USDA inspected and Custom Exempt meat processing facility. Every day we cut tons of locally and sustainably raised meat.Read more