Sonoma County Meat Co.
Pastured Pork Belly (Frozen)
Product Details
Skin on pork belly, 2.5-2.74lb each, frozen
Sonoma County Meat Co. uses Stone Valley's sustainably-raised and vegetarian-fed, antibiotic- and hormone-free Berkshire hogs for this pork belly. Whether you're curing your own bacon, venturing into the world of DIY ramen, or going a simpler oven-roasted route, this flavorful pork belly is a great place to start.
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Available for Delivery
About The Producer
Sonoma County Meat Co.
Santa Rosa
We are Sonoma County's only USDA-inspected and Custom Exempt meat processing facility. Every day we cut tons of locally and sustainably raised meat.Read more