Pasture Raised Ground Pork

Sonoma County Meat Co.

Pasture Raised Ground Pork

0.8 lb
/ lb
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Pasture Raised Ground Pork

Notes From The Producer

Walnut Keep Farms Pork- from Sonoma County Meat Company

Heritage breed pigs are pasture-raised in Suisun Valley and finished on walnuts, giving the fat a rich, creamy texture. Never given antibiotics or growth hormones, and never confined. 

Ground pork- perfect for meatballs, meatloaf, potstickers, wontons, pasta sauce, and on and on...

Product Details

Fresh ground pasture raised walnut finished pork, .8-1lb.

Available for Delivery

About The Producer

Sonoma County Meat Co.
Santa Rosa
We are Sonoma County's only USDA inspected and Custom Exempt meat processing facility. Every day we cut tons of locally and sustainably raised meat. Read more