Rustic Bakery makes these flatbreads with olive oil, sel gris, and aromatic rosemary, giving them a snappy texture and a delicate flavor. They're delicious for snacking on as is, or for dipping into hummus, pairing with cheese and sliced meat, or even tucking into lunchboxes. Ingredients: wheat flour*, sugar*, olive oil*, canola oil*, sea salt, sel gris, rosemary*, and yeast (*organic). Contains: wheat.
From our bakery in Marin County, just over the Golden Gate Bridge, we produce artisian crackers and breads ato complement equally excellent food. We bake everything by hand, using only the best organic grains and seeds, so they are low in fat and full of nutrients. Naturally, they're delicious.Read more