This semihard Colby cheese has a flavor similar to cheddar with a sweet and mild flavor and a soft texture. With its mild flavor, Colby cheese is best used on burgers or a grilled cheese, where it melts better than cheddar. First made in the late 19th century, Colby cheese was named after the village where it is was originally created – Colby, Wisconsin. This cheese is Certified Organic, Kosher, American Humane Certified and Non-GMO Verified.
Rumiano Cheese Company is California's oldest family-owned cheese company, dedicated to the manufacture and distribution of the highest quality cheese. Their main focus is providing their customers with the utmost service and quality. Their success is measured by their loyalty to their employees and vendors and to the success of their customers.
Ingredients: pasteurized organic milk, cheese cultures, sea salt, and vegetable enzymes.