Organic Monterey Jack

This is our classic organic Monterey Jack, a semihard cheese with a fresh, mild flavor. A California original, Monterey Jack was originally made by Franciscan monks of Monterey, California during the 1800’s and later marketed by businessman David Jacks, hence the name Monterey Jack. This organic version is a pale yellow semi-hard cheese, with a creamy texture and a mild flavor. Rumiano’s organic Monterey Jack color is a direct result from the high butterfat organic Jersey cow’s milk that it is made from. Rich Jersey cow’s milk also gives it a creamy buttery texture and mild flavor. Organic Monterey Jack is a versatile cheese eaten as a snack with bread or crackers or used in cooked foods.

Rumiano Cheese Company is California's oldest family-owned cheese company, dedicated to the manufacture and distribution of the highest quality cheese. Their main focus is providing their customers with the utmost service and quality. Their success is measured by their loyalty to their employees and vendors and to the success of their customers.

Ingredients: Natural Cheese made from pasteurized cultured organic milk, sea salt, enzymes.